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The Blue Food Innovation Summit 2026 is the global meeting place shaping the future of aquatic food system. As demand for nutritious, climate-smart protein accelerates, blue foods across fisheries, aquaculture, and ocean-based innovation, are central to food security, climate resilience and sustainable growth.
Returning to London on May 27–28 2026, the summit brings together producers, investors, corporates, technology leaders, and policymakers to connect capital, innovation and market demand. Designed to catalyse collaboration, the event is built around high-value networking, partnership building and commercial outcomes.
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